Who wants a …reasonably…healthy delicious dessert/snack?! Yay for oatmeal! These little cookies are so sweet you’ll probably only be able to eat one at a time! They’re so good and not nearly as unhealthy as regular cookies! Also, staying true to my style, they’re really easy to make!
You Will Need:
-1.5 cups flour (The original recipe called for whole wheat flour, but umm, I don’t use that…)
-1 teaspoon salt
-1 teaspoon baking soda
-1 cup vegetable oil (I know, this sounds like a lot, but it’s not a typo. I used olive oil. Not because I was trying to be healthy, just because I was out of regular vegetable oil.)
-1 cup sugar
-2 eggs
-1 teaspoon vanilla
-2 cups oatmeal
-3 Tablespoons creamy peanut butter
-3 teaspoons honey
Directions:
-Preheat oven to 375 degrees
-In a small bowl mix together flour, salt, and baking soda.
-In a mixer bowl mix together vegetable oil, sugar, eggs, vanilla, and oatmeal
-Add in the flour mix until well blended
-Place dough balls on a greased cookie sheet
-Bake for about 10 minutes until the edges are just starting to turn golden
-While the cookies are baking mix together the peanut butter and honey
-After the cookies are completely cool make cute little sandwiches with them using the peanut butter as filling.
This recipe makes about 30 sandwiches.
Raising Rowletts 